Certified Non-GMO by AGW

"Certified Non-GMO by AGW" refers to a certification program provided by the nonprofit organization, Animal Welfare Approved (AWA), through its subsidiary, A Greener World (AGW). The certification is focused on verifying and labeling food products as being produced without the use of genetically modified organisms (GMOs).

The Certified Non-GMO by AGW program ensures that the food products, including meat, dairy, eggs, and crops, are produced in accordance with rigorous standards that prohibit the use of genetically modified ingredients. This certification is aimed at consumers who seek food options that are free from GMOs and want to support farming practices that prioritize non-GMO production.

To obtain the Certified Non-GMO by AGW certification, farmers and food producers must adhere to specific requirements and undergo regular inspections by AGW's trained auditors. These inspections assess compliance with the organization's guidelines and verify that the production methods and feed sources used are non-GMO.

The certification process may involve evaluations of crop planting and rotation practices, feed sourcing and testing, as well as traceability systems to prevent contamination from genetically modified sources. The goal is to ensure that the entire production process, from seed to final product, maintains the integrity of non-GMO practices.

By choosing products with the Certified Non-GMO by AGW label, consumers can make informed choices in favor of foods that align with their preferences and values regarding GMOs. This certification provides transparency and assurance that the products they purchase come from farming systems that have been independently verified as GMO-free.