Delinat Bio Garantie

Delinat Bio Garantie is a certification and labeling system specific to organic wine production. It is managed by Delinat, a Swiss company specializing in the promotion of organic and sustainable wine production practices. The certification ensures that wines bearing the Delinat Bio Garantie label are produced according to strict organic standards and meet specific criteria set by Delinat. The Delinat Bio Garantie certification focuses on promoting sustainable viticulture practices that go beyond standard organic requirements. It includes criteria related to biodiversity, soil health, water management, and social responsibility. Some key aspects of the certification process and requirements include: Organic farming practices: Delinat Bio Garantie requires vineyards to follow organic farming practices, which prohibit the use of synthetic pesticides, herbicides, and chemical fertilizers. Instead, organic farmers rely on natural and organic methods for pest and disease control and soil fertility. Biodiversity preservation: The certification encourages the preservation and enhancement of biodiversity in and around vineyards. This includes the protection of natural habitats, the promotion of native plant and animal species, and the implementation of measures to support beneficial insects and wildlife. Soil management: Delinat Bio Garantie emphasizes the importance of soil health and fertility. Organic farmers are expected to use practices such as composting, cover cropping, and minimizing soil erosion to maintain and improve soil quality. Water conservation: The certification promotes responsible water management practices, such as efficient irrigation techniques, water recycling, and the protection of water sources from pollution. Social responsibility: Delinat Bio Garantie considers social aspects of wine production, including fair labor practices, respect for workers' rights, and support for local communities. By obtaining the Delinat Bio Garantie certification, wine producers demonstrate their commitment to organic and sustainable viticulture practices. The label helps consumers identify wines that have been produced with a focus on environmental stewardship, biodiversity, and social responsibility. It provides assurance that the wine has been produced in accordance with strict organic standards and contributes to the preservation of natural resources and ecosystems.