Silverwood Farm

Silverwood Farm LLC is a renowned organic farm nestled in Sherborn, Massachusetts, dedicated to producing certified organic, locally grown produce using sustainable farming methods. With a strong emphasis on reclaiming and restoring historic farmland as a community resource, Silverwood Organic Farm stands out for its commitment to quality and integrity in its growing practices. The farm's core offerings include a wide variety of organic vegetables, mushrooms, and seasonal produce shares, catering to customers looking for fresh, flavorful ingredients for their meals. As a USDA certified organic farm, Silverwood is at the forefront of promoting sustainable agriculture and ensuring the highest standards of quality in its products. The farm's participation in the Department of Transitional Assistance Pilot CSA program highlights its dedication to inclusivity and accessibility, allowing SNAP/EBT cardholders to enjoy the benefits of organic vegetable shares. Notable achievements include its Winter Harvest Shares program, offering storage-friendly favorites for festive feasts and cozy winter meals, showcasing Silverwood's adaptability and innovation in meeting customer needs. Founded in 2009, Silverwood Farm has evolved into a thriving community-supported agriculture (CSA) venture, serving a diverse customer base seeking fresh, locally sourced produce. The farm's mission revolves around providing organic, sustainable produce while preserving the environment and supporting the local community. Led by owners Lisa and Jonathan Hodson-Walker, along with farm managers Laura Raney and Abel Clark, Silverwood embodies a collaborative leadership approach focused on delivering exceptional products and experiences to its customers. With a strong geographic presence in Sherborn, Massachusetts, Silverwood Farm looks towards the future with a commitment to continued growth, innovation, and sustainability in its farming practices.