Ripley Farm

Ripley Farm, located in Dover-Foxcroft, Maine, is a renowned organic vegetable farm that specializes in Community Supported Agriculture (CSA). With a strong emphasis on providing fresh, delicious, and trustworthy produce, Ripley Farm has been a staple in the Central Maine area for over a decade. The farm offers a wide range of organic products, including vegetables, native perennial plants, veggie seedlings, and organic meats such as pork, beef, and lamb. As a MOFGA Certified Organic farm since 2009, Ripley Farm prides itself on being in the top 2% of farms that have been in operation for 10 years or longer. With an exceptional CSA member retention rate of over 75%, Ripley Farm has established a loyal customer base who appreciates the farm's commitment to quality and sustainability. The farm's unique value proposition lies in its dedication to providing healthy, garden-fresh produce while also supporting local ecosystems through the sale of native plants. Gene and Mary Margaret Ripley, the owners of Ripley Farm, have cultivated a strong community of like-minded individuals who share a passion for organic farming and sustainable living. Their mission is to provide a reliable source of nutritious food while promoting environmental stewardship and biodiversity. With a focus on empowering customers to make healthy choices and connect with their food source, Ripley Farm continues to be a trusted leader in the organic farming industry. Looking towards the future, Ripley Farm remains committed to expanding its offerings and reaching more customers who value organic, locally-sourced produce. By continuing to innovate and educate their community on the benefits of organic farming, Ripley Farm aims to further solidify its position as a premier destination for those seeking fresh, sustainable, and delicious produce.