SKY VALLEY FOODS

Founded in 2010, SKY VALLEY FOODS has established itself as a purveyor of fine sauces and condiments, offering a taste of global cuisine through its diverse product range. Named after the daughter of founder Rachel Kruse, Sky, the brand embodies a passion for unique and delicious foods that can be enjoyed by all.

Mission

Sky Valley's mission is to empower customers with convenient, authentic flavors, enabling them to create amazing international meals right in the comfort of their own homes.

Products

• Sauces & Condiments: From the spicy kick of Sriracha to the tangy zest of Salsa Verde, Sky Valley's sauces are crafted to bring authentic flavors from around the world to your kitchen table.
• • Cooking Sauces: Whether it's the sweet notes of Teriyaki or the robust depth of General Tso, these sauces are designed to make international cooking accessible and enjoyable.

Commitment to Quality

Sky Valley is dedicated to meeting dietary needs with a bold and delicious range of sauces, marinades, and condiments. The brand is part of the Litehouse family of brands and takes pride in being 100% employee-owned.

Culinary Inspiration

The brand encourages culinary exploration with a variety of recipes available on their website, from Vegan Pho to Basil Thai Chicken with Eggs, all designed to inspire and delight the home chef.