About PACIFIC FOODS
Pacific Foods is a brand that stands out for its commitment to crafting nourishing and flavorful foods. Established in 1987, the brand has been a pioneer in producing organic and plant-based products. With a focus on simple yet delicious ingredients, Pacific Foods offers a wide range of products including soups, broths, stocks, and plant-based milks.
The brand is dedicated to making a positive impact beyond the table. It holds itself accountable through rigorous certifications, ensuring that products like its Fair Trade cashews meet the highest standards. Community partnerships are also at the heart of Pacific Foods' ethos, working with organizations such as the Oregon Food Bank and The Wetlands Conservancy to support local communities.
Pacific Foods is continuously seeking opportunities for growth and improvement, aiming to make a greater impact on well-being and sustainability. The brand's roots are deeply embedded in the belief that the right ingredients can be both nourishing and full of flavor, making it easier for consumers to make intentional choices about their pantry staples.