About Karéléa
Karéléa is a brand committed to providing solutions for controlling sugar intake through its food products. With nearly 20 years of expertise in crafting recipes that are both reduced in sugar and high in taste, Karéléa focuses on maintaining a controlled glycemic index. The brand’s approach is centered around three core values that guide their product development.
First and foremost is nutrition. Karéléa formulates its products without added sugars, relying instead on natural fibers and high-quality ingredients to help manage the glycemic index. This ensures that consumers can enjoy foods that are not only lower in sugar but also beneficial for their overall nutritional balance.
The second value is naturalness. Karéléa places a strong emphasis on using only plant-based sugar substitutes derived from cereals and beets, along with natural flavors. This commitment excludes artificial colorings, preservatives, and intense synthetic sweeteners, ensuring that all products remain as close to nature as possible.
The third core value is gourmandise, or the pleasure of eating. Despite the focus on reducing sugar, Karéléa aims to deliver enjoyable and satisfying products. This dedication to taste means that consumers do not have to sacrifice flavor for health benefits. Karéléa offers a variety of reduced-sugar products, including biscuits and pastries, all designed to be both delicious and mindful of sugar consumption.
Karéléa's website features a range of recipes that align with their sugar-reducing philosophy. These recipes include energy balls, tarts, and cheesecakes, all crafted to provide a sweet experience without the excess sugar. For convenience, the brand operates an online store where customers can directly purchase their products, making it easy to integrate healthier choices into their diets. This combination of nutrition, natural ingredients, and indulgent flavor underscores Karéléa’s mission to support healthier eating habits while still offering enjoyable treats.