Align Probiotics

Introduction

Align Probiotics was founded by a team of health enthusiasts who were dedicated to creating high-quality probiotic supplements that cater to the unique needs of individuals seeking to improve their digestive health. The brand’s inception can be traced back to a collaboration between scientists and nutritionists who recognized the importance of maintaining a balanced gut microbiome. Driven by their passion for making a positive impact on people's health, the founders set out to formulate products based on extensive research and scientific evidence, aiming to enhance overall wellness.

The philosophy behind Align Probiotics centers on the belief that good health begins in the gut. The brand emphasizes the significance of gut flora balance and strives to educate consumers about the role probiotics play in promoting digestive health and overall well-being. Align Probiotics champions a holistic approach, integrating customer feedback and evolving research into their product development process. This focus on science and consumer-centric solutions is what differentiates Align from other probiotic brands in the market.

What makes Align Probiotics particularly special is its commitment to quality and efficacy. The brand utilizes strains of probiotics that are well-researched and supported by scientific studies, ensuring that each product delivers on its promise. Align also invests in rigorous testing to verify the potency and stability of their probiotics, which contributes to their reputation for reliability in the dietary supplement arena. This blend of science, quality control, and user experience has allowed Align Probiotics to cultivate a loyal customer base dedicated to improving their health through effective probiotic use.

Signature Products

Align Probiotics offers a range of products designed to support gut health and overall well-being. Their commitment to high-quality, scientifically-backed ingredients sets them apart in the dietary supplement industry.

• Align Probiotic Supplement : This signature product contains a unique strain of probiotics that helps to support a healthy gut microbiome and improve digestive balance.
• Align Women's Probiotic : Tailored specifically for women's health needs, this probiotic blend aims to support digestive health and help maintain vaginal flora.
• Align Junior Probiotics : Designed for children, this product offers a tasty way to help establish healthy gut habits from a young age, promoting overall digestive wellness.
• Align Daily Probiotic : A daily supplement that provides a blend of probiotics to help maintain digestive health as part of a regular routine.

Materials and Ingredients Used by Align Probiotics

• Milk : This ingredient is a common source of nutrients and is often used in probiotic formulations for its ability to support the growth of beneficial bacteria. In Align Probiotics, milk may contribute to the fermentation process that produces probiotics and provide a creamy texture that enhances the product's palatability.
• Corn : This ingredient is typically used as a carbohydrate source, which can serve as a substrate for fermentation and the growth of probiotics. In Align Probiotics, corn might also function as a stabilizer, ensuring that the probiotics remain effective throughout the product's shelf life.
• Magnesium Stearate : This ingredient is often utilized as a lubricant in the manufacturing process of supplements, helping to prevent clumping and ensuring consistent tablet production. In Align Probiotics, magnesium stearate aids in the easy release of the probiotic capsules, promoting a smooth swallowing experience.
• Pectin : This is a gelling agent derived from fruits that can help in forming the structure of probiotic products. In Align Probiotics, pectin may be used to enhance the texture and stability of the product, improving the consumer experience.
• Sucrose : This ingredient is a type of sugar that can provide sweetness to the formulation and improve overall flavor. In Align Probiotics, sucrose is included to make the product more palatable, encouraging regular consumption so that users can benefit from the probiotics.

Things to Keep in Mind When Buying From Align Probiotics

There are numerous issues related to the supply chain of the brand's ingredients that need to be taken into consideration:

Greenhouse Gas Emissions:

The production of dairy milk is a noted contributor to greenhouse gas emissions, significantly due to methane from enteric fermentation in cows and manure management. According to a study by the FAO, the dairy sector accounts for about 4% of all anthropogenic greenhouse gas emissions. Similarly, both corn and sucrose production involve emissions from the use of nitrogen-based fertilizers and fuel consumption during cultivation and processing.

Water Usage:

Milk production is also associated with significant water usage due to the water needed for feeding cows and maintaining dairy operations. A considerable part of this arises from growing feed crops like alfalfa and soybeans. Corn and sucrose production also demand high water input, potentially leading to water scarcity in regions of production, as exacerbated in agricultural but arid areas like California or certain parts of Brazil.

Pesticide and Fertilizer Use:

Corn cultivation typically relies heavily on chemical pesticides and fertilizers to maintain high yields. This bears the risk of chemical runoff into water bodies, causing eutrophication and harming aquatic ecosystems. Similarly, the use of such chemicals in pectin fruit sources, like apples and citrus, can cause environmental pollution if not managed properly.

Deforestation:

The expansion of sugarcane plantations for sucrose is closely linked to deforestation, especially in tropical regions such as the Amazon. This not only destroys valuable biodiversity but also contributes significantly to carbon emissions, thereby advancing climate change.

Mining Impact:

Magnesium stearate is derived from stearic acid and magnesium. Sourcing magnesium often involves mining, which can be detrimental to the environment. Mining may lead to habitat destruction, soil and water contamination, and heavy reliance on fossil fuels during extraction and refining processes.

Soil Erosion:

Corn production can lead to extensive soil erosion, mainly when mono-cropping systems are employed without intercropping or crop rotation. This depletes soil nutrients over time and affects the ability of the land to sustain agricultural productivity in the future.

Labor Conditions:

Certain regions involved in the production of sucrose face challenges with labor conditions, including low wages, poor working environments, and sometimes even exploitative practices. Addressing these social issues is vital to ensure ethical sourcing of ingredients.