About GREEN & BLACK'S

Green & Black's is a British chocolate company renowned for its range of organic food products, including chocolate bars, ice cream, biscuits, and hot chocolate. Founded in 1991 by Craig Sams and Josephine Fairley, the brand has been a pioneer in the organic food movement. The name 'Green & Black's' reflects the company's core values: 'Green' signifies their dedication to environmental sustainability and organic farming, while 'Black' represents the rich cocoa content in their chocolate products.

The company's commitment to ethical sourcing and sustainability is evident in its use of organic ingredients. Green & Black's was the first chocolate brand in the UK to receive the Fairtrade mark in 1994, with its Maya Gold chocolate bar, which features a blend of dark chocolate with a refreshing twist of orange, balanced by the warmth of cinnamon, nutmeg, and a hint of vanilla.

Acquired by Cadbury in 2005, and later becoming part of Mondelēz International, Green & Black's has maintained its distinct identity and continues to offer products that are both indulgent and ethically produced. With operations in various countries, including the United States, United Kingdom, Canada, and Australia, the brand has established a significant presence in the global market.

Green & Black's has faced challenges, such as recalls, but has also seen innovations like the launch of the Velvet Edition range. Despite these developments, the brand remains true to its roots, providing consumers with high-quality, organic chocolate that delivers an intense and delicious taste experience.