DeLallo: A Tradition of Quality Italian and Mediterranean Foods

Founded in the 1950s by George and Madeline DeLallo, DeLallo began as an Italian market in Jeannette, PA. Over six decades, it has grown into a nationally recognized brand dedicated to sharing a passion for food. DeLallo stands out for its commitment to quality and consistency, promising an authentic Italian experience with every product.

What DeLallo Offers

• Olives & Antipasti: As the nation's largest importer and distributor, DeLallo offers an extensive selection of olives and antipasti from around the world. Their tree-to-table approach ensures the natural flavor and presentation of each variety is preserved.
• Italian Grocery: DeLallo's grocery line features a wide range of Italian staples, including pasta, sauces, and bakery items, all crafted with traditional methods.
• Value-Added Produce: Their produce selection includes items that are ready to use, adding convenience without sacrificing quality.
• Specialty Cookies: DeLallo also offers a variety of specialty cookies, each baked according to time-honored recipes.

Business Model and Services

DeLallo operates with a unique business model that encompasses import, production, and distribution of specialty foods. Their services include:

• Product Sourcing and Development: A team of culinary experts innovates new products and stays ahead of food trends.
• Full-Service Programs: From planning to sell-through, DeLallo provides comprehensive services including product selection, pricing, and creative sales events.
• Marketing and Sales: An in-house marketing department and a dynamic sales force work together to expand brand reach and drive sales.

Commitment to Authenticity

DeLallo is the only Italian brand in the country that creates and executes authentic Italian experiences through creative merchandizing events. These events not only promote Italian foods but also enhance the overall shopping experience.