BEECH-NUT

BEECH-NUT®: A Tradition of Quality and Innovation

Since its inception in 1891, BEECH-NUT® has established itself as a paragon of quality in the realm of baby and toddler nutrition. With a venerable history that began in upstate New York, BEECH-NUT® has been at the forefront of infant nutrition since 1931, championing the cause of real food for a healthier world.

Our Mission: Real Food for All BEECH-NUT® is unwavering in its commitment to providing families with access to wholesome, quality-tested baby and toddler foods. The brand's dedication to purity is evident, as all ingredients in their purees undergo rigorous testing for up to 255 pesticides, toxins, heavy metals, and other environmental elements.

Accessibility and Community Support Believing that nutritious food is a fundamental right, BEECH-NUT® strives to make its products available across the globe. This commitment extends to supporting local, regional, national, and international communities through various initiatives, including partnerships with organizations like No Kid Hungry to deliver millions of meals to families in need.

Sustainability: A Greener Future With sustainability at its core, BEECH-NUT® is dedicated to reducing its carbon footprint for the betterment of future generations. The brand takes pride in being the first U.S. baby food packaged in infinitely-recyclable glass jars, reflecting its pledge to innovate for a sustainable supply chain.

Innovation: Pioneering Gentle Cooking™ In 2014, BEECH-NUT® introduced the Gentle Cooking™ process, a proprietary method that preserves the nutrients, tastes, textures, and colors of ingredients. This innovation underscores the brand's philosophy of offering real, high-quality, and delicious foods that cater to every age and stage of a child's growth.

Conclusion BEECH-NUT® continues to lead the way in the baby food category, with a legacy of trust and excellence that parents have relied on for generations. The brand's journey from the original vacuum-sealed jar to today's diverse range of purees, cereals, and snacks is a testament to its enduring mission: to champion real food for a healthier world.